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Chicken and Rice Recipes

How to Cook Chicken and Rice Recipes

Chicken and Rice Recipes:
How to Cook Healthy Chicken and Rice Recipes

Chicken and Rice Recipes: Today, let’s Learn How to Cook Healthy Chicken and Rice Recipes. Healthy and Easy Chicken and Rice Recipes is also a top-rated recipe, like beef Tehri. However, The taste of mustard oil is easily available in the chicken meat, Those who do not eat or eat beef, it would be nice for them to have this chicken meat Tehri. The instrument is simple. The recipe is so detailed that a new cook can also be cooked very easily.

Teheries are basically cooked with beef but do not feel bad even with chicken meat. Those who do not eat or eat beef, it would be nice for them to have this chicken meat Tehri. The instrument is simple. The recipes are so detailed that a new cook can also be cooked very easily, and this can be a surprise to everyone. Let’s know the recipe of Sumana Sumi.

What it takes to cook chicken meat

  • Chicken 1 (one to one and a half kg)
  • Curd 1/4 cup
  • Grease oil 1/2 cup
  • Onion 1/4 cup of onions
  • Salt 2 teaspoons
  • Sugar 1 teaspoon
  • Cardamom 4, cinnamon 3, bay leaflet 1
  • 2 tablespoons of tomato sauce
  • Onion bowl 1/4 cup
  • Chillies, cumin seeds, 1 teaspoon
  • Ginger-garlic paste makes 2 tablespoons of champagne
  • 1 teaspoon of hot spicy powder

Influence

  • Peel the chicken and add little chilli powder and salt to lighten the mixture.
  • Heat oil in a bowl and fry it with onion with onion.
  • Put all the spices and warm spices in it. Knead with water.
  • Wish curd and soup.
  • Cook chicken meat and 1/2 cup water and cook until it is boiled 20 minutes or until boiled

What is the need for Tehri cooking?

  • Previously cooked meat
  • 4 cups of rice/basmati rice
  • 2 tablespoons of soybean oil
  • 2 tablespoons of mustard oil
  • Ghee 1 tablespoon
  • Salt quantity
  • 10 glasses of glass
  • 7 cups of boiling water

Influence

Rinse with oil in the pot. Put on the oven for 2 minutes.
Boil with hot water and salt.
When the water blooms several times, stirring the chicken with the roasted chickpea.
Keep the heat covered. After lid, do not open the lid and do not stir the poles. It is very important for polo to be neat. After 20 minutes of the lid, take out the polao stove.
Sprinkle the ghee and mix it with spoon.
Serve hot.
So Do you love This Chicken and Rice Recipes? So you can quickly cook this Chicken and Rice Recipes at home as Best Chicken and Rice Recipes For Dinner or Lunch.

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